Kumakko Farm, located in Akiu, Sendai, grows 80 different kinds of vegetables in small quantities each year, while carefully cycling the fields. These precious vegetables are grown without the use of pesticides or chemical fertilizers, and only high-quality organic fertilizers...

This is a special limited-time fruit tea made with seasonal fruits. The fruits used are mango, lemon, kiwi, and apple. This tea is a departure from the usual sweet fruit teas, with a refreshing tartness that makes it perfect for...

We've added a new jasmine fruit tea to our "Non-Sugar Fruit Tea" series. The elegant aroma of jasmine blends with the sweet and sour scent of fruits, creating a luxurious and exotic fruit tea. When first brewed, the jasmine tea...

Mr. Sato from Vegiland cultivates mainly tomatoes along with komatsuna, bok choy, cucumbers, and broccoli in Taihaku Ward, Sendai City. Furutika, grown with a commitment to soil cultivation and minimal use of chemical fertilizers, is bright red with firm, plump...

There are various situations where agricultural products meticulously grown by farmers are not sold as commercial products. For example, fruits and vegetables that cannot be shipped because they are misshapen and substandard, or those that are discarded despite still being...

This is a set of three sangria bases that allow you to easily enjoy authentic and rich sangria using dried fruits. The three types included in the set are as follows:   Sangria Base for Wine Lovers With a subtle...

The "Non-Sugar Japanese Black Tea de Fruit Tea" series has added a fruit tea with strawberry and cinnamon. The moment you open the seal, you are enveloped in the sweet and sour aroma of strawberries, marking the start of a...

Would you like to try a fruit tea made with seasonal fruits? This is an aromatic, sugar-free fruit tea, with sweetness derived from the fruits. As peach season has ended, this is the second installment in our Japanese black tea...

This special fruit tea is made with seasonal fruits and is available for a limited time. The fruits used are La France pear, persimmon, kiwi, and apple. The persimmon, kiwi, and apple provide a balanced complement to the prominent La...

How about trying a fruit tea made with seasonal fruits? This fragrant, sugar-free fruit tea is sweetened by the natural goodness of the fruits. We use peaches, Japanese pears, oranges, and apples, and their gentle sweetness pairs wonderfully with Japanese...

Mr. Yoshikawa cultivates pears in a former pear orchard that had become fallow land in Kakuda City, Miyagi Prefecture. He is a young farmer in his third year of harvesting in Kakuda City. His activities know no bounds as he...